Dr Manju Antil Cooking tips
Making lemon tea is a quick and easy process. Here's a simple recipe:
Ingredients:
1 or 2 tea bags (depending on how strong you want your tea)
2 cups of water
1 lemon
Honey or sugar (optional)
Instructions:
Boil 2 cups of water in a saucepan or kettle.
While the water is boiling, cut the lemon into thin slices.
Once the water has boiled, pour it into a teapot or a large mug.
Add the tea bags to the hot water and let them steep for 2-3 minutes.
Remove the tea bags and add the lemon slices to the teapot or mug.
Let the lemon slices steep in the tea for an additional 2-3 minutes.
Remove the lemon slices and add honey or sugar to taste, if desired.
Stir well and serve hot.
That's it! Enjoy your homemade lemon tea.