Butterscotch Shake Recipe| Butterscotch shake recipe| Dr Manju Antil

here is a recipe for a delicious butterscotch shake:

Ingredients:

2 cups vanilla ice cream
1/4 cup butterscotch sauce
1/2 cup whole milk
Whipped cream (optional)
Instructions:

1. In a blender, combine the vanilla ice cream, butterscotch sauce, and whole milk.
2. Blend until smooth and creamy.
3. Pour the shake into a glass.
4. Top with whipped cream (if desired).
5. Serve and enjoy!

Optional: You can also add some chopped nuts or a drizzle of additional butterscotch sauce on top for some extra flavor and texture.
Dr. Manju Antil, PhD

Dr. Manju Antil is a seasoned counseling psychologist, academician, and mental health advocate with a passion for bridging psychology with personal growth. She is the founder of Wellnessnetic Care and an assistant professor of psychology at K.R. Mangalam University. With over seven years of experience in psychotherapy, she specializes in suicide ideation, schizophrenia, digital well-being, and personality assessment, offering evidence-based counseling for anxiety, depression, and trauma. Dr. Antil has published extensively in peer-reviewed journals and previously served as a Research Project Fellow at NCERT, contributing to groundbreaking mental health research. A sought-after international speaker, she is a proud member of APA, BCPA, and the Somatic Inkblot Society. Beyond academia, she is a content creator, blogger, and mentor, dedicated to making psychological insights accessible and transformative. Connect with her at wellnessnetic@email.com.

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